Restaurant San Daniele

Don Antonio Menu

Carpaccio of beef Hary's Bar style
Raw asparagus, artichoke, Parmesan cheese

Turbot « Acqua Pazza »
Mussels, cockles, tomatoes from Vesuvius

Tagliolini with Amalfi lemon
Pea emulsion, oscietra caviar

Fillet of veal low temperature
Celery confit, spicy carrots, crunchy fennel, truffled juice

Marinated strawberries
Olive oil, white chocolate mayonnaise, rhubarb confit, limoncello granita

Ananas composition
Crème brûlée of licorice, mascarpone, sorbet of ananas

Restaurant San Daniele

The San Daniele restaurant in Brussels owes its name to the famous and traditional ham from San Daniele, a small village in Northeast Italy in the Friuli region between the Alps and the Adriatic.

In this way the “San Daniele” Family wishes to underline the respect for the purest Italian culinary traditions that make its reputation.

The San Daniele has been Michelin since 2004

Starred Restaurant

Private Dining Room

Perfect for all your private meals or business meetings Available for 2 to 12 people, in complete tranquility. Reservation required.

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Restaurant San Daniele

6 avenue Charles-Quint
1083 Brussels

Tél.: +32 (0)2 426 79 23
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