Tartare of bluefin tuna
40,00 €
Foie gras, confied lemon, declination of green celery
with Italian Caviar (15gr) 70,00€
Cru de gambero rosso
55,00 €
Shellfish mayonnaise, pickled onions, caviar, lime ricotta
Vitello Tonnato
35,00 €
Emulsion of tuna, caper of Pantelleria
Carpaccio of beef Hary's Bar style
35,00 €
Raw asparagus, artichoke, Parmesan cheese
San Daniele Ham
31,00 €
18 months ripening
Belgian Asperges
30,00 €
Scrambled farm eggs with truffles
Parmigiana Siciliana
30,00 €
Mozzarella, tomatoes from the hills, green basil
